I am loving BHG recipes lately! They are super simple but give me great ideas for just a little something different. This dish was a perfect example - couldn't be easier. Slice zucchini lengthwise, drizzle with olive oil and salt and pepper and place directly on the grill.
Meanwhile, chop up lemon, fresh mozzarella and fresh dill.
Mix the zucchini and dill and mozzarella together and drizzle with lemon juice. Then...demolish!